https://cooking.nytimes.com/recipes/1020281-fish-pepper-soup It is full of flavor and most times enjoyed with cool beverages; you need to try it to understand how tasty it can be. Do not stir. This dish is a traditional Nigerian feast at any dining table or parties! The most popular is goat meat recipe followed by the assorted cow/goat meat recipe (which includes shaki [cow tripe], pkomo, fresh meat, intestine, liver, and kidney), also we have the cow tail version, Catfish Pepper Soup which is fondly called ‘point and kill’. Pour into a wide sauce pan. From then, I became more interested in cooking and started developing recipes. It is so simple to cook and takes less than 20 minutes. Cat fish pepper soup. That's all, fish pepper soup is ready. Fish Pepper Soup, http://www.kolawoleajayi.co.uk. Season with bouillon and bring to a boil. Chicken pepper soup Ingredients. The interesting thing about pepper soup joints(small restaurants), is that they have a section called the “point and kill.” You point at the fish you want and they butcher it for you and make you fresh fish pepper soup with it. 5 Traits You Must Have To Cook The Perfect Nigerian Jollof Rice. Slow Cooker Party Jollof Rice and Chicken…Happy New Year!!! Pepper soup. Ready made pepper soup seasoning is available in African/Nigerian shops – or ask your Nigerian friends for some of their stash! Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. Pour into a wide sauce pan. It is a spicy soup that has a light, watery texture. Crayfish is the Nigerian equivalent to Thai Fish sauce, except it is dried and then ground and isn’t liquid. In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup and much more. Place the fish pieces into a pot, add enough water to slightly cover the fish, add onions, pepper, stock cube and salt to taste. 3. At a point all I could cook was ‘jollof supergetti’ for my brothers. But I wasn’t sure if the soup would be good because I was not even too focused while I was making it. I just wanted something hot to keep my insides warm, but viola! Blend the Thyme, Rosemary, Cayenne Pepper, 3 Garlic, Cloves, 1 Teaspoon Lemon Juice, 1/2 of the Ginger, 2 Tablespoons Olive Oil and half onion till smooth…. Not only does pepper soup cure colds, they are great as appetizers. Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups. The good thing about this recipe is that, you could make it medicinal by adding the Aridan fruit also known as the Uyayak pod by the Efiks and Mkpurumosisi by the Igbos. Fish pepper soup is one of the easiest to make and most delicious and soothing. Boil some hot water and pour on the pieces of fish, stir and remove immediately. This is a simple substitute blend prepared from spices more readily available, adapted from celtnet.org.uk. Nigeria puff puff is a Nigeria food snack that is enjoyed by nigerian around the world.Thank you for visiting my channel, I hope you enjoy the watching me cook! It is perfect for the cold season. It can also be eaten with boiled yams and green or ripe plantain served with palm oil. Lion pepper soup spices. Fish pepper soup | Tilapia Fish Soup | Nigerian food - YouTube Learn how to make Chicken Pepper soup with list of peppersoup ingredients, Goat meat Pepper soup, Catfish Pepper soup and more! The good thing about Pesu market was the fact that it was close to the water, so every fish caught was instantly sold to eager customers. I now see cooking as an art, and I consider it my own contribution to the arts in general. You will find the video for this recipe at the … How to Make Nigerian Peppersoup: Steps This preparation method describes goat meat pepper soup. This Nigerian food recipe is very popular in NIgeria and people all over the country enjoy buying, making or eating it.http://www.kolawoleajayi.co.uk. As a growing girl, I disliked ‘going into the kitchen’ because I was so ‘lazy’. This toughens the skin of the fish so that it does not fall apart during cooking. I have had some recipes in line for the Christmas celebration, but with coughing, sniffing and all the fatigue I feel, I think I’ll do the easy ones. Pepper Soup is a spicy soup usually made with goat meat, beef, poultry meat, and even fish as well as other condiments. A Very spicy broth cooked with cleaned catfish. Then add a little water, add the boiled snails/periwinkles, cleaned shrimps ground or whole crayfish and the ground pepper soup spices , mix gently and cook until all the seafood are done cooking (takes about 10 minutes more or less). Nigerian parents sha. Thyme. Add the onions, ginger, lemongrass, garlic, bay leaf, dried and smoked chiles, and selim seed … There is ehuru, uda and some other spices in it. Do as I say and not as I do. Now it is time to prepare the 'secret' ingredient. My favorite fish for pepper soup would be the Catfish or Tilapia. Add the Crushed Pepper Flakes and mix thoroughly… Rub the half of the marinade on the fish and in the incisions and leave to marinate for at least 2 hours. Once the fish is cooked (typically, it takes 10-15 minutes), you should salt the soup and leave to boil on low heat for five more minutes. Growing up in Nigeria, I lived in Warri which is in Delta state. It is also known as African Pepper soup, and as the name implies ‘Pepper Soup’ is a hot and … Tilapia and Yam Pepper soup is really just parboiled yam cooked in fish broth. You can potato, yam or plantain to pepper soup or simply cook it on its own with the fish. It can also be made with nutmeg and chili peppers. Add Fish, then Pepper, then soup = Fish pepper soup. Tilapia Fish pepper soup would have to be one of my favourite Nigerian Fish Pepper Soup.. Tilapia Fish pepper soup would have to be one of my favourite Nigerian Fish Pepper Soup.. It is delicious and great for the cold weather. Add pepper soup spices and the Aridan fruit if using and add 3-4 cups of water. Nigerian Pepper soup is a spicy broth popularly served at home, restaurants and parties in Nigeria. So, making a decision to use Tilapia for this recipe was very easy. The spices that define pepper soup result in a flavor profile that is typical of Nigerian, if not African cooking – bitter, sweet and somewhat herby with some astringency. READ ALSO: How to prepare Nigerian pepper soup … Thyme is used as seasoning ingredient in preparing catfish pepper soup. together with a mortar and pestle. Soups and Stews are a significant component of the African cuisine and the Nigerian Pepper Soup, in my opinion, is the ultimate comfort food because it’s spicy, hearty and delicious! Please join me on Instagram on https://www.instagram.com/nigeriacuisine/?hl=en , on Facebook https://www.facebook.com/kolawole.ajayi.90 and on Twitter https://twitter.com/NigeriacuisineTo know a little bit more about me, you can check me out on http://www.kolawoleajayi.co.uk You can also send me an email on nigeriacuisine@gmail.com for business enquiries.I look forward to hear from you. This site uses Akismet to reduce spam. Preparation time: 5 minutes. The fresh fish pepper soup was prepared with the recipe which is described below and we prepared the jollof rice using a yummy jollof rice recipe that I will share in my next blog post. Season with bouillon and bring to a boil. Hardly any part of the meat or fish is spared from the pepper soup pot, though most times different animals might require different spices to compliment their taste. Assorted meat pepper soup is a type of … Although, I did not like cat fish until I learnt how to properly clean it, It is all in the cleaning. I didn’t understand the logic as my dad who only really drank palm wine welcomed his visitors with chilled bottles of Star, Gulder and Guinness. You are right. Combine the crayfish and two scotch bonnet peppers, pound, or grind them together. Peppersoup seasoning is a spice blend used in many nigerian soups and stews (not just pepper soup). In popular Nigerian bars, catfish are stocked in tanks or large bowls alive. And the necessity to cook for others, and myself, pushed me to look for ways to rustle up simple but delicious meals. I used gilthead sea bream fish (Dorada in Spanish) in the video below but you can use tilapia, croaker fish or cat fish. 1. You can buy it here. https://www.epicurious.com/recipes/food/views/nigerian-chicken-peppersoup Heat a saucepan with a about 1 tablespoon of oil add garlic, ginger, bay leaf, paprika and hot pepper sauté for about a minute. As a customer, you can choose the exact one you want, then they kill and prepare it for you. It was what the young men used in enticing the young college girls who had a liking for fish pepper soup. The base of this soup is an aromatic blend of spices with fresh basil for garnishing. https://www.demandafrica.com/food/recipes/nigerian-pepper-soup It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that does not easily break in soups. Easy to cook and tasty to eat. After researching and reviewing dozens of pepper soup recipes, I came up with my own “Nigerian” version, using chicken as the “meat” and dried crayfish as the seafood. Just like that, unplanned, Nigerian catfish pepper soup was added another dish to be prepared that evening. Thyme is used as seasoning ingredient in preparing catfish pepper soup. Traditional pepper soup recipes generally call for cooking an entire chicken in the pot, and I will do that another time around. Black pepper (tiny quantity as seen in the video) 5 scent leaves; 3 bay leaves (optional) Salt (to taste) Water; Notes on the ingredients. Blessings. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints.Catfish pepper soup has a very unique flavour, and it is usually cooked within 15- 20 within minutes because of the soft and flaky nature of the fish. Cut 1 onion into thin slices and line the bottom of a Dutch oven or soup pot with half of the onion Lay the chicken thighs on top of the onion pieces and cover with the remaining half an onion Sprinkle the Pepper Soup seasoning over the chicken and onions Drop in the sweet potatoes, pour in water, add bay leaf and heat to a boil In warri, we have several rivers and we lived quite close to the NNPC refinery port where my dad worked. The Nigerian Pepper soup is a popular Nigerian soup recipe. READ ALSO: How to prepare Nigerian pepper soup with assorted meat Omit it or use small (dried) shrimp instead. It makes my pepper soup somewhat reddish. The last pot I made was eaten my Ajebutters and I had to have more. I was hoping to share the recipe with you guys. It is so simple to cook and takes less than 20 minutes. In Warri, there are several restaurants who offer a variety of fish or seafood for their pepper soup, but the people’s favorite is either Tilapia or Catfish. Catfish Pepper Soup a.k.a ”point and kill” is another delicious Nigerian Pepper soup recipe.It is one of my favorite comfort food and is also easy to prepare. This video will show you how to make a Nigerian Food or Nigeria Cuisine called Fish Pepper soup. In fact I have never heard of stock fish in pepper soup. Notify me of follow-up comments by email. Nigerianlazychef’s profile on Facebook, View Nigerianlazychef’s profile on Instagram, View Nigerianlazychef’s profile on Pinterest. I guess it came from being raised by a mother who always told us drinking any type of alcohol was bad. Paprika is a spice made from the dried fruit of red bell pepper. Learn how your comment data is processed. Nigerian Chicken Pepper Soup is an easy and hearty comfort food very popular in West Africa. It is an unforgiving soup and demands concentration, good timing and attention. Tilapia Fish pepper soup would have to be one of my favourite Nigerian Fish Pepper Soup. It can be made with assorted meat, beef, chicken, or fresh fish. This is another popular type of stew that you can find in every Nigerian home it is similar to this Nigerian beef stew and they use similar ingredients too.. Every West African stew recipe starts with a common pepper mix which consists of red bell pepper, tomatoes, onions, and scotch bonnet chilli. In fact, my laziness when it came to cooking could be said to have superseded epic proportions! Add pepper soup spices and the Aridan fruit if using and add 3-4 cups of water. Roughly to smoothly blend the peppers and onions. Cover the pot and cook on low for another 10-15 minutes (depending on how big the fish is). Now, whenever I see my mom drinking Guinness, I remind her of her “don’t drink” days and she smiles and says it was for our good. Easy Nigerian fish stew recipe. You can serve it as an appetizer or as a main dish. In a bowl filled with water, add the ulima seeds, uda seeds and calabash nutmegs. I remember going to Pesu Market with my mother, just because she had to buy fish. As the years went by, I started falling in love with art. Personally, I do not fancy Tilapia, but it’s one fish that is affordable and soaks up the flavor of whatever dish you’re cooking. Place the fish carcasses in a stock pot and cover with about 4 quarts of water. wash and pat fish dry. Although beef pepper soup is not common, some people do it as an option. 1. Nigerian chicken pepper soup is not only delicious but it is also versatile. Most of its components are difficult to find outside of Africa, although prepackage blends can be bought online or sometimes found in a specialty market. It’s a few days to Christmas and I have been down with a cold and I have bombarded myself with spicy soups; ranging from vegetable pepper soup to fish pepper soup and just warm water with pepper soup spice. 1 Aridan fruit or uyayak pod(wash thoroughly)(very optional). Bring the pot to a slight boil; then reduce the heat and cover to cook for 15 minutes. Bring the pot to a slight boil; then reduce the heat and cover to cook for 15 minutes. Thus there is the Chicken Once the fish starts … Make slits into the fish with a knife(this helps to get the seasonings into the fish) season with salt and set aside. I remember looking at women who drank any type of alcohol; especially beer as weird species. Catfish pepper soup is another variation of Nigerian pepper soup. Teaspoon – fish seasoning. Add the fish and check for seasonings. Once the fish is cooked (typically, it takes 10-15 minutes), you should salt the soup and leave to boil on low heat for five more minutes. Add the pepper soup spice, the ground ehu, uziza, crayfish, and remaining onions. Catfish pepper soup (point and kill) is the most popular fish pepper soup … 3. It must be served hot. Add the Paprika – a teaspoon. Very popular in homes, restaurants, roadside bukas or hotels. In warri, especially on Fridays after a week of hard work, you could hear from the streets people; especially men and their girlfriends in tow; sharing stories or a kiss or two over a healthy bowl of fish pepper soup and bottles of beer. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints .Catfish pepper soup has a very unique flavour, and it is usually cooked within 15- 20 within minutes because of the soft and flaky nature of the fish. Dine Africa with me. Join me as we celebrate food, love and life. Re: Fish Peppersoup by DeepSoul(f): 9:10am On May 08, 2009 CatFish Pepper Soup. Enter your email address to subscribe to this blog and receive notifications of new posts by email. In the middle of cooking the fish, dump the mussels into the pot and cover. Tilapia fish is also a rich source of potassium, phosphorus, selenium, niacin and vitamin B12. Add the fish and check for seasonings. It is such a versatile recipe as it can be prepared with different types of meat and fish. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. Chicken – I always prefer to use the home raised chicken, their meat is tougher, they have less fat and they are tasty! Once the fish starts to cook, occassionaly use a ladle to pour the soup over the fish. LOLEnjoy the recipe! A combination of the spices and the pod is everything and a bag of chips. It’s funny how they say “it’s spicy;” yet they won’t let the soup pot be :). Peppersoup is a soup from parts of West Africa, notably Nigeria that is prepared using various meats, chili peppers and calabash nutmeg as primary ingredients. Catfish Pepper Soup is called ‘point and kill”, because of how the fish is picked up at the local Nigerian market. Because the spicy flavor will trigger a hot body temperature so that indirectly fat burned and expelled through sweat. Bring to a roaring boil; then reduce the heat and add the catfish to the pot, chop in the left over onion, add the other half of the pepper soup spice, crayfish and dry pepper. Most of its components are difficult to find outside of Africa, although prepackage blends can be bought online or sometimes found in a specialty market. Bon Appetit! Make sure this account has posts available on instagram.com. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. There are many ways to cook it. Hello everybody, it’s me, Dave, welcome to my recipe site. Nigerian Pepper soup spices. Add the fish and check for seasonings. On medium-high heat, place meat into the pot and add water to reach the level of the contents of … Aromatic, pungent, intensely flavoured and fragrant, capturing all the nostalgia of my youth, and some of adulthood…leaving nothing behind. To prepare chicken pepper soup, cow leg pepper soup, assorted beef or catfish pepper soup just substitute goat meat with the desired meat or fish. Catfish pepper soup is one of Nigerian's most popular evening recipes. Easy Fish Pepper Soup Author: Nma Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 4-6. Catfish pepper soup is one of the easiest and fastest to cook in the repertoire of Nigerian pepper soup but it is also very easy to mess up. 1/2 cup of ground crayfish. Pepper soup is a light soup made from a mix of meat and fish with herbs and spices. Please join me as I celebrate the arts through African (Nigerian) cooking; and through my mother’s recipes (some of which I tweaked to fit my choices). Cooking has inspired my project - “Dine Africa”, which is set to show Africa’s culinary culture and exotic cuisines alongside its wide variety of ethnic nationalities, cultures and enormous land mass. Today, I’m gonna show you how to make a special dish, cat fish pepper soup. That Nigerian restaurant that does not serve Catfish Pepper Soup alias Point and Kill, that one is it a Nigerian Restaurant? I shall also share some easy kitchen tips for the ‘lazy’ cooks like me. Thus there is the Chicken Pepper Soup, the Catfish Pepper Soup (popularly known as Point & Kill), the Goat Meat Pepper Soup, the Cow Foot Pepper Soup and the Assorted Beef Pepper Soup. While my father was alive (may GOD rest his soul), he used to have me make him fresh, oil-less okra soup and boy did I hate it! Because Nigerian pepper soup is based on pepper, it can lose a person’s weight. Pepper Soup. We have different recipes in Nigeria that are made with different kinds of meat and fishes. So you point it out, they kill and make pepper soup out of it. It can be made with assorted meat, beef, chicken, or fresh fish. It must be served hot. Catfish pepper soup is one of Nigerian’s most popular evening recipes. It is one of the few soups in Nigerian cuisine that can be eaten alone and is not used as a sauce for a carbohydrate main dish such as fufu or pounded yam. That's all, fish pepper soup is ready. Nigerian Pepper soup is a spicy broth popularly served at home, restaurants and parties in Nigeria. Thyme. Almost every culture on earth has its soup recipe and Africa is not an exception. They’ll keep you and your guests warm this holiday as you get dinner ready. In fact I have never heard of stock fish in pepper soup. One thing I love about pepper soup is that, the pepper and spices help you kind of sweat out the cold. This error message is only visible to WordPress admins, View Dine Africa. The Nigerian Pepper soup is a popular Nigerian soup recipe. Before you cook the Nigerian Catfish Pepper Soup. Peppersoup seasoning is a spice blend used in many nigerian soups and stews (not just pepper soup). Nigerian Pepper Soup. It is considered to be a delicacy by some people in Western Africa, and some West Africans believe that the soup has medicinal qualities. Assorted meat pepper soup is a type of Nigerian pepper soup and it is absolutely delicious and yes spicy (hot) Sometimes, they forget that you lead by example. Recipe: Fish Pepper Soup. Tilapia and Yam Pepper soup is really just parboiled yam cooked in fish broth. Tilapia, popularly known as freshwater fish that lives mainly in lakes, streams, rivers and ponds is also characterised by a very low level of mercury, low level of calories, less saturated fat, less sodium, and above all, rich source of protein. Nigerian pepper soup is generally prepared using different cuts and types of meat and fish. Season with bouillon and bring to a boil. https://www.nigerianfoodtv.com/nigerian-seafood-pepper-soup-light-and Wasn’t that supposed to have been her message the whole time? Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. I have been putting this away for a very long time because of the complexity of the recipe. Hi... my name is Nma. This entry was posted in Appetisers, Appetizers, Fish peppersoup, Nigerian sauces, Nigerian soups, Nigerian Stew, Pepper soup, Peppersoup, Sauces, Soups, Uncategorized and tagged African pepper soup, cat fish pepper soup, fish pepper soup, Ghanian light soup, Light soup, Nigerian pepper soup, Pepper soup, sea food pepper soup. I was hoping to create a recipe that you could easily follow or replicate. My catfish pepper soup is the most delicious, I am talking about how to make the point and kill peppersoup, all the ingredients used and even a video. Add the Aridan fruit if using and add 3-4 cups of water. This is a simple substitute blend prepared from spices more readily available, adapted from celtnet.org.uk. Add the sliced utazi, salt and (ordinary) pepper to taste. The sensation of spicy flavor that comes from pepper can burn excess fat on the body. This hot soup can quickly warm you up and also ease nasal congestion. So, if there is one food Warfarians enjoy the most of, it’s fish pepper soup. Tilapia and Yam Pepper soup is really just parboiled yam cooked in fish broth. Peppersoup has quite a strong flavour anyway and the fish will soak up all the juices & flavour from the time it spends simmering in the pot. To prepare Cat Fish Pepper Soup, wash and cut the cat fish into 1-inch thick slices. Easy to cook and tasty to eat. You can vary the quantities of the ingredients to your liking. I have been putting this away for a very long time because of the complexity of the recipe. On the day I made this bowl of pepper soup, I was not feeling too well.
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